I am in my early 50's, have two boys and in my spare time I love to cook, visit market, and go to the beach for a long stroll along the water's edge.
I work for 100 Mile Foodie as a chef and support worker. I was lucky enough to find 100 Mile Foodie by chance while I was doing internet search and I have never looked back.
My role as a support worker is very special to me. I enjoy every day as not one is the same. I always have an enjoyable time with the clients and a laugh or two.
